Greens Moist Date Loaf Cake is a deliciously lite moist cake easy to make in very little time. Made from high-quality ingredients. Perfect for birthdays, special occasions, or an everyday treat. It includes chopped dates. Available in 415 g pack. The Greens Moist Date Loaf is vegan suitable, simply substitute the egg: per egg, mix 2 tablespoons of ground flaxseeds with 60mL water and allow to stand for 10 minutes. Proudly Australian owned. Greens are the Makers of Bakers.
Wheat Flour, Sugar, Chopped Dates (13%), Vegetable Fat [Emulsifiers (471,477), Antioxidant (307)], Maltodextrin, Raising Agents (450, Sodium Bicarbonate), Vegetable Gum (Xanthan), Burnt Sugar, Rice Flour, Salt, Wheat flour, sugar, chopped dates (13%), vegetable fats and oils [emulsifiers (471, 477), antioxidant (307)], maltodextrin (from maize), raising agents (450, sodium bicarbonate), vegetable gum (xanthan), colour [caramel (150d)(contains sulphites)], rice flour, salt.
ALLERGEN MAY BE PRESENT:
Tree Nuts, Egg, Soy, Milk